Hello. It’s getting hotter! In summer, you want something refreshing to eat, don’t you? So this time, I would like to introduce three dishes using okra. Okra is low in calories but packed with nutrients....
Hello, how are you everyone? This time, using sweet potatoes for a delicious treat. A simple, time-saving dessert that can be made almost entirely from items you have at home. About Sweet Potato Sweet potatoes...
Hi All This time I made Char Siu Bao for Gluten Free. This recipe doesn’t need time for the dough to rise and uses the same pork belly bites again so saving time and effort....
Hi there Soft and fluffy buns filled with juicy Char Siu Pork. Using pre-cooked belly pork from the supermarket to make Char Siu Bao. oh no, it’s not cheating, it’s being smart! These are still...
Hi All The other day I felt like eating a beautiful tomato sauce with pasta. So I got some fresh basil and tomatoes from the vegetable market and made a fresh tomato sauce. When I...
My Super Easy Buffalo Chicken Wing recipe is here! This buffalo chicken is next level!! Wow, my husband said my head is getting big! Hahaha But seriously, try this recipe, so good and so easy!...
What do you usually eat for breakfast? Egg? Or just fruit? My husband eats this granola every morning and he really enjoys it. Caramelised roasted nut granola with dried fruits. So healthy and tasty this...
Ichigo Daifuku (Daifuku with Strawberry) Do you know Wagashi? Wagashi is Japanese sweets. Wagashi has long history start from the Jomon period (traditionally dated between c. 14,000–300 BCE) This time, I’ll show you how to...
My husband and I love this dish. It’s a simple recipe and easy to make. It great for adding colour to a dinner party. You can use red and yellow capsicums and served on a...
Today, I am introducing Tonkatsu-Sand (sandwich with tonakatsu). They are very popular in Japan because they are cheap and easy to eat. People buy sandwiches at convenience stores or you can buy tonkatsu sand bento...