Hi everybody! Today, in Australia, there are not many people who don’t know about Karaage chicken. More and more people are eating it at home as well as in Japanese restaurants. Recently, vegan people want...
Hello! How are you everyone? Nikujaga is Meat and potatoes are a staple dish for Japanese people. It is also called “mother’s taste” in Japan. It is a dish that has been around for a...
Hi All This time I made Char Siu Bao for Gluten Free. This recipe doesn’t need time for the dough to rise and uses the same pork belly bites again so saving time and effort....
Hello How are you everyone? Have you heard of Kimetsu no Yaiba (Demon Slayer)? I just watched the latest movie called Mugen Train and one of the main characters, Kyōjurō Rengoku, was eating a Bento...
Hi there! Today I want to talk about how to make a high-protein plant-based BENTO box. Vegan or Vegetarian people are always getting enough vitamins from lots of vegetables but our bodies need protein as...
Hi All~~ Bento’s are getting popular all around the world these days so this blog is an introduction to making a bento box for lunch, or a picnic etc.I have stories about bento, when I...
