I am going to talk about a mixed spice called Ras El Hanout. Ras El Hanout comes from Morocco, Algeria and Tunisia. Similar to garam masala but not as hot as curry powder. Ras El...
Hi ALL! Let’s make Ramen Noodle today.What do I need to make Ramen noodles at home?First, I need KANSUI but it is hard to get in Australia. Kansui is made from Sodium carbonate, Potassium carbonate...
In Japan we have lots of Ramen shops and each shop has their own style of soups and noodles. You won’t find same taste unless there are more than one shop from that owner or...
There are lots of people who have food issues like Coeliac disease, Fructose intolerance, FODMAP, Anaphylaxis, Egg allergy, and Nightshade free, etc. This recipe is for people can’t have any Lactose. There are lots of...
When I had a Japanese restaurant a few years ago Karaage was one of our most popular dishes. We did a Karaage Bento Box for lunch and take away. Those dining in nearly always had...
FURIKAKE is a dry Japanese seasoning that is enjoyed on hot rice. There are a few different varieties you can buy using different ingredients like vegetables, egg, fish, and meats. Using this recipe with you...